PDF

GB 1886.260-2016 Active

GB 1886.260-2016 Food Safety National Standard: Food Additives Orange Peelin

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2016-08-31

Abstract

This standard applies to the food additive hesperidin, which is made from hesperidin as the raw material.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB 1886.260-2016
CCS Health, safety, and labor protection
Implement Date 2017-01-01
Price $ 42
Subtotal $ 42
Tax $ 0.00
Order Total (incl. tax) $ 42

Log In

Contact Us