Standards
Current Category: CN-DB53 - Yunnan Province
DB5329/T 89-2022 Recommendations for utilizing combustible material as cultivation medium under forest canopy
DB5329/T 90-2022 Urban vegetable cultivation technical regulations for households
DB5329/T 91-2022 Regulations on Fire Safety Management for Famous Historical and Cultural Cities, Towns, Villages, Districts, Traditional Villages, and Protected Units in Dali Prefecture, China
DB5333/T 25-2022 "Standardized Cultivation Techniques for Narrow-leafed Calamus"
This regulation stipulates the content of the environment of the production area of stone catnip in Nujiang Prefecture, plot preparation, seedling selection, transplanting, field management, pest and disease prevention and control, harvesting and processing, etc. This regulation is applicable to the cultivation and management of stone catnip.
DB5333/T 26-2022
This document specifies the technical requirements for the selection of production sites and land preparation, variety selection, planting, soil, fertilizer, and water management, plant management, pest and disease control, and fruit harvesting in the cultivation of mountain strawberries in Nujiang Prefecture. This document is applicable to the management of mountain strawberry cultivation.
DB5333/T 27-2022 "Cultivation Techniques for Waorange"
This document specifies the technical requirements for the selection of orchards, pre-planting preparation, seedling planting, field management, pruning and shaping, flower and fruit management, pest and disease control, and fruit harvesting for the cultivation of Valencia oranges in Nujiang Prefecture. This document is applicable to the management of Valencia orange cultivation.
DB5333/T 28-2022 "Gorigan Mountain Swine Breeding Technical Regulations"
This document stipulates the requirements for the construction of conservation farms, breeding management, conservation methods, effect evaluation, and file management for the conservation of Gaoligong Mountain pigs. This document is applicable to the conservation and breeding of Gaoligong Mountain pigs.
DB5333/T 29-2022 "High Liang Mountain Swine Fattening Production Technical Regulations"
This document stipulates the guidelines that should be followed for the production environment and layout, breeds, input materials, feeding methods, slaughtering, transportation, and harmless disposal of waste for the fattening of Gaoligong Mountain pigs. This document is applicable to the production and management of Gaoligong Mountain pig fattening.