Standards

NY/T 4231-2022 Active

NY/T 4231-2022 Banana harvest and post-harvest handling technical specifications

Publish Date: 2022-11-11

NY/T 4230-2022 Active

NY/T 4230-2022 Banana bagging operation procedures

Publish Date: 2022-11-11

NY/T 4229-2022 Active

NY/T 4229-2022 NY/T 4229-2022 Preservation techniques for mango germplasm resources

Publish Date: 2022-11-11

NY/T 4228-2022 Active

NY/T 4228-2022 Litchi high-level grafting and variety replacement technical specification

Publish Date: 2022-11-11

NY/T 4227-2022 Active

NY/T 4227-2022 Seedling propagation technique regulations for avocado

Publish Date: 2022-11-11

NY/T 4226-2022 Active

NY/T 4226-2022 Guidelines for the propagation technology of mangnolia goosefruit seedlings

Publish Date: 2022-11-11

NY/T 4225-2022 Active

NY/T 4225-2022 Natural Rubber Fatty Acid Content Determination by Gas Chromatography

Publish Date: 2022-11-11

NY/T 4224-2022 Active

NY/T 4224-2022 NY/T 4224-2022 Concentrated natural latex ammonia-free preservation centrifuge latex specifications

Publish Date: 2022-11-11

NY/T 4223-2022 Active

NY/T 4223-2022 Guidelines for testing the specificity, uniformity, and stability of plant varieties: Cashew nut

Publish Date: 2022-11-11

NY/T 4222-2022 Active

NY/T 4222-2022 NY/T 4222-2022 Guide for testing on specificity, uniformity and stability of plant varieties - Cajanus cajan

Publish Date: 2022-11-11

NY/T 4221-2022 Active

NY/T 4221-2022 Guidelines for Testing the Specificity, Consistency, and Stability of Plant Varieties: Amanitaceae (Mushroom Genus)

Publish Date: 2022-11-11

NY/T 4220-2022 Active

NY/T 4220-2022 Guidelines for Testing Plant Varietal Specificity, Uniformity, and Stability: Saving the Deserted Kidney Bean

Publish Date: 2022-11-11