Standards

Current Category: CN-SN - Product inspection

Status: Active
All Active Pending Replaced Abolished Abolished (Transferred)
Publish Year: 2023
All 2026 2025 2024 2023 2022 2021& Before
SN/T 5665-2023 Active

SN/T 5665-2023 SN/T 5665-2023: Technical Specification for Detection of Ruhsyeervibrio Yersiniaceae

Publish Date: 2023-12-29
SN/T 5660-2023 Active

SN/T 5660-2023 Import and Export Regulations for the Inspection of Dangerous Chemical Substances - Formic Acid

Publish Date: 2023-11-01
SN/T 5659-2023 Active

SN/T 5659-2023 The basic requirements for the inspection regulations for hazardous chemicals imported and exported include ignitable liquids

Publish Date: 2023-11-01
SN/T 5658.3-2023 Active

SN/T 5658.3-2023 Distillation liquor quality identification method Part 3: Determination of total polyphenol content by spectrophotometry

Publish Date: 2023-11-01
SN/T 5658.2-2023 Active

SN/T 5658.2-2023 Distillation liquor quality identification method Part 2: Determination of oak tannins by ultra-high performance liquid chromatography

Publish Date: 2023-11-01
SN/T 5658.1-2023 Active

SN/T 5658.1-2023 Distillation liquor quality identification method Part 1: Determination of volatile composition content of 18 components by gas chromatography

Publish Date: 2023-11-01
SN/T 5656-2023 Active

SN/T 5656-2023 SN/T 5656-2023 Qualitative Detection of Five Grain Components in Food by Real-Time Fluorescent Polymerase Chain Reaction (PCR) Method

Publish Date: 2023-11-01
SN/T 5655.13-2023 Active

SN/T 5655.13-2023 Commercial assay kit detection method for pre-packaged food allergen immunoassay method Part 13: Walnut

Publish Date: 2023-11-01
SN/T 5655.12-2023 Active

SN/T 5655.12-2023 SN/T 5655.12-2023 Commercial assay kit detection methods: Immunoanalysis of packaged food allergens - Part 12: Almond (Cashew)

Publish Date: 2023-11-01
SN/T 5655.11-2023 Active

SN/T 5655.11-2023 Commercial assay kit detection method for pre-packaged food allergen immunoassay method Part 11: Macadamia

Publish Date: 2023-11-01
SN/T 5655.10-2023 Active

SN/T 5655.10-2023 Commercial assay kit detection method for pre-packaged food allergen immunoassay method Part 10: Brazil nut

Publish Date: 2023-11-01
SN/T 5655.9-2023 Active

SN/T 5655.9-2023 Commercial assay kit method for the detection of allergens in packaged foods: Immunoassay method Part 9: Hazelnut (Hulled) nuts

Publish Date: 2023-11-01