WS/T 426.2-2013 Active Industry standards-Health

WS/T 426.2-2013 Dietary survey method—Part 2:Weighting method

Publish Date: 2013-04-18 Implement Date: 2013-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: WS/T 426.2-2013

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Nutrition and hygiene

ICS Name: Integrated medical science and healthcare devices

Publish Date: 2013-04-18

Implement Date: 2013-10-01

Pages: 9 pages

Scope

This part of WS/T 426 specifies the investigation steps and content of the weighing method in dietary surveys conducted to estimate food intake.
This part is applicable to conducting dietary surveys for individuals, families, or collective units.

Development Information

Word Count: 14 Thousand words Pages: 9 pages

Same series standard

WS/T 426.1-2013 Dietary survey method—Part 1:24-hour recall method

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