DB3208/T 168-2022 Active Jiangsu ProvinceLocal standards

\nDB3208/T 168-2022 General Guidelines for the Preparation of Hua Yang Cuisine Dish Standards

DB3208/T 168-2022

Publish Date: 2022-09-08 Implement Date: 2022-09-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB3208/T 168-2022

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Basic standards and general methods

ICS Name: Food Composite

Publish Date: 2022-09-08

Implement Date: 2022-09-18

Pages: 7 pages

Development Information

Pages: 7 pages

Related Standards

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GB/T 5492-1985 Replaced

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GB/T 5493-1985 Replaced

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GB/T 5494-1985 Replaced

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