DB52/T 1298-2018 Active Guizhou ProvinceLocal standards

DB52/T 1298-2018 The production specifications for sauce-flavored Daqu

DB52/T 1298-2018 The production specifications for sauce-flavored Daqu

Publish Date: 2018-06-27 Implement Date: 2018-12-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB52/T 1298-2018
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Food fermentation and brewing
ICS Name: -
Publish Date: 2018-06-27
Implement Date: 2018-12-27
Pages: 10 pages

Development Information

Pages: 10 pages

Related Standards

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