RB/T 011-2019 Active Industry standards-Certification and accreditation

RB/T 011-2019 Technical specifications for traceability system establishment and implementation of food manufacturing enterprises

RB/T 011-2019 Technical specifications for traceability system establishment and implementation of food manufacturing enterprises

Publish Date: 2019-06-26 Implement Date: 2019-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: RB/T 011-2019
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Standardized management and general provisions
ICS Name: Product certification, institutional certification, and conformity assessment
Publish Date: 2019-06-26
Implement Date: 2019-07-01
Pages: 9 pages

Scope

This standard specifies the requirements for the establishment, implementation, and testing of traceability systems in food production enterprises.
This standard is applicable to guiding the establishment and implementation of traceability systems in food production enterprises, and can also be used for the evaluation of traceability systems in food production enterprises.

Development Information

Word Count: 16 Thousand words Pages: 9 pages

Referenced Standards

Related Standards

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