LY/T 3151-2019 Active Industry standards-Forestry

LY/T 3151-2019 Gleditsia saponin

LY/T 3151-2019 Gleditsia saponin

Publish Date: 2019-10-23 Implement Date: 2020-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: LY/T 3151-2019
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Forestry chemical raw materials
ICS Name: Other standards related to agriculture and forestry
Publish Date: 2019-10-23
Implement Date: 2020-04-01
Pages: 7 pages

Scope

This standard specifies the technical requirements, test methods, inspection rules, and marking, packaging, transportation, and storage of soapberry saponins.
This standard applies to soapberry saponins obtained by crushing soapberry pods, extracting them with water or ethanol, filtering, concentrating, and drying them.

Development Information

Word Count: 11 Thousand words Pages: 7 pages

Referenced Standards

GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 5009.3-2003 Determination of moisture in foods GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB/T 6368-1993 Surface active agents—Determination of pH of aqueous solutions—Potentiometric method GB/T 6368-2008 Surface active agents—Determination of pH of aqueous solution—Potentiometric method GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 11276-1989 Cationic surface active agents (hydrochlorides and hydrobromides)—Determination of critical micellization concentration—Method by measurement of counter ion activity GB/T 11276-2007 Surface active agents—Determination of the critical micellization concentration GB/T 13173-2008 Surface active agents—Detergents—Testing methods GB/T 13173-2021 Surface active agents—Test methods for detergents GB/T 13173.1-1991 Methods of sample division for detergents GB/T 13173.2-2000 Determination of total active matter content in detergents GB/T 13173.3-1991 Determination of nonionic surface active agents in detergents—Ion exchange method GB/T 13173.4-1991 Separation and determination of different forms of phosphate in detergents—Ion exchange column chromatography GB/T 13173.5-1991 Determination of toluenesulfonate content in detergents GB/T 13173.6-1991 Determination of foaming power for synthetic detergents—Ross-Miles method GB/T 13173.7-1993 Soaps and detergents—Determination of EDTA (chelating agent)content—Titrimetric method GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages

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