GB/T 16766-1997
Replaced
DB1310/T 314-2023
Active
Hebei ProvinceLocal standards
DB1310/T 314-2023 Restaurant service unit standard for discouraging food waste service
DB1310/T 314-2023 Restaurant service unit standard for discouraging food waste service
Basic Information
Standard Code:
DB1310/T 314-2023
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
The relationship between supply and use
ICS Name:
Consumer services
Publish Date:
2023-11-15
Implement Date:
2023-12-15
Pages:
7 pages
Scope
This document stipulates the terms and definitions, general principles, basic requirements, food preparation, food service, differentiated requirements, and supervision and improvement for catering service units to prevent food waste. This document is applicable to all types of catering service units in Langfang City.
Development Information
Related Standards
GB 5296.1-1997
Replaced
GB 5296.1-1997 Instructions for use of products of consumer interest—General principles
GB/T 18760-2002
Replaced
GB/T 18760-2002 Methods and requirements of after-sale services of consumer goods
GB/T 5296.6-2004
Replaced
GB/T 5296.6-2004 Instructions for use of products of consumer interest—Part 6:furniture
SB/T 10400-2006
Active
SB/T 10400-2006 Supermarket shopping environment
GB/T 5296.5-2006
Replaced