DZ/T 0101.12-1994
Active
DB53/T 196-2006
Active
Yunnan ProvinceLocal standards
DB53/T 196-2006 The classification and evaluation of star-rated restaurants
DB53/T 196-2006 The classification and evaluation of star-rated restaurants
Price:
$ 30
Basic Information
Standard Code:
DB53/T 196-2006
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
The relationship between supply and use
ICS Name:
-
Publish Date:
2006-09-26
Implement Date:
2006-10-01
Scope
This standard specifies the terms and definitions, symbols, general principles, the classification of star-rated fine dining restaurants and their evaluation criteria, the evaluation of star ratings, the operating conditions of restaurants, service quality requirements, and the criteria for star rating in Yunnan Province. This standard applies to all types of commercial restaurants in Yunnan Province.
Development Information
Related Standards
JJG 204-1980
Active
JJG 204-1980 Meteorological Ventilation Psychrometer
SC 53-1980
Active
SC 53-1980 Transfer blade hydraulic steering gear repair quality standard
DZ 4-1981
Replaced
\nDZ 4-1981 Method for Compiling Product Models of Geological Instrumentation Equipment
SC 69-1982
Active
SC 69-1982 ZSS-12 Flash-type seawater desalination production device technical specifications
SC 72-1982
Active