DB34/T 2623-2016 Abolished Anhui ProvinceLocal standards

DB34/T 2623-2016 Green food and coriander production technical specifications

Publish Date: 2016-06-15 Implement Date: 2016-07-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB34/T 2623-2016

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Plant cultivation

Publish Date: 2016-06-15

Implement Date: 2016-07-15

Pages: 8 pages

Scope

This standard specifies the principles and requirements for the production environment, fertilizer and pesticide use, production technology management, pest and disease control, and harvesting of green food coriander. This standard applies to the production of green food coriander.