DB3209/T 1210-2022 Active Jiangsu ProvinceLocal standards

DB3209/T 1210-2022 The Annual Cultivation Techniques for Fo Sheng 2 Mum Spring Onion are provided in a workable form with guidelines for farmers to follow

DB3209/T 1210-2022 The Annual Cultivation Techniques for Fo Sheng 2 Mum Spring Onion are provided in a workable form with guidelines for farmers to follow

Publish Date: 2022-05-01 Implement Date: 2022-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB3209/T 1210-2022
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Plant cultivation
Publish Date: 2022-05-01
Implement Date: 2022-07-01
Pages: 5 pages

Scope

This document defines the terms and definitions of the annual cultivation technology of Fusheng No. 2 chives, and stipulates the requirements for the production environment and cultivation facilities, seedling cultivation, transplanting and planting, field management, pest and disease control, and record keeping. This document is applicable to the management of the annual cultivation process of Fusheng No. 2 chives.

Development Information

Pages: 5 pages

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