T/ELINGYUNBIAN 005-2020 Active Group standards

T/ELINGYUNBIAN 005-2020 Green food pitted loquat production technical procedures

T/ELINGYUNBIAN 005-2020 Green food pitted loquat production technical procedures

Publish Date: 2020-09-17 Implement Date: 2020-09-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 30
Out of stock

Basic Information

Standard Code: T/ELINGYUNBIAN 005-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Integrated agriculture and forestry
Publish Date: 2020-09-17
Implement Date: 2020-09-17

Scope

Scope: This standard applies to the green and efficient production of loquats in Ebian Yi Autonomous County of Leshan City, Sichuan Province; Main technical content: This standard specifies the selection of loquat orchards, soil improvement and orchard construction, soil, fertilizer and water management, shaping and pruning, flower and fruit management, green prevention and control of major diseases and pests, and fruit harvesting, among other techniques.

Development Information

Related Standards

Contact Us