GB 29937-2013 Active National standards force_standard

GB 29937-2013 Food Safety National Standard for Food Additives: Carboxymethyl Starch Sodium

GB 29937-2013 Food Safety National Standard for Food Additives: Carboxymethyl Starch Sodium

Publish Date: 2013-11-29 Implement Date: 2014-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 29937-2013
Standard Type: National standards
Standard Status: Active
is_force_gb: yes
CCS Name: Health, safety, and labor protection
ICS Name: -
Publish Date: 2013-11-29
Implement Date: 2014-06-01
Pages: 4 pages

Scope

This standard applies to sodium carboxymethyl starch, a food additive made by reacting edible starch or starch milk obtained from raw materials used to produce edible starch with monochloroacetic acid or its sodium salt. It also applies to products obtained after further pregelatinizing this product.

Development Information

Word Count: 6 Thousand words Pages: 4 pages

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