T/LTXH 034-2023 Active Group standards

T/LTXH 034-2023 Protective cultivation technology specifications for white pear crisp planting

T/LTXH 034-2023 Protective cultivation technology specifications for white pear crisp planting

Publish Date: 2023-11-07 Implement Date: 2023-11-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/LTXH 034-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated agriculture and forestry
Publish Date: 2023-11-07
Implement Date: 2023-11-11

Scope

Main technical content: The following documents are essential for the application of this document. For any referenced documents with a date, only the version dated with the specified date is applicable to this document. For any referenced documents without a date, the latest version (including all amendment lists) is applicable to this document. GB 2763-2016 National Food Safety Standard: Maximum Residue Limits for Pesticides in Food NY/T 391 Green Food: Site Environmental Quality NY/T 393 Green Food: Pesticide Use Guidelines NY/T 394 Green Food: Fertilizer Use Guidelines GB 15618 Soil Environmental Quality Standards NY/T 1056 Green Food Storage and Transportation Guidelines

Development Information

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