T/QBJYT 2-2021 Active Group standards

T/QBJYT 2-2021 Green food SanYuan Oreo product quality

Publish Date: 2021-12-01 Implement Date: 2021-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/QBJYT 2-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Plant cultivation

Publish Date: 2021-12-01

Implement Date: 2021-12-01

Scope

Scope: This document is applicable to the inspection of hygiene and quality indicators of fresh fruits of Sanyuan nectarines, a type of green food; Main technical content: This document stipulates the terms and definitions of Sanyuan nectarines as green food, technical requirements, allowable limits, grading and classification of bulk fruit purchases, acceptance inspection of packaged products, inspection rules, marking, packaging, transportation, and storage, etc.