GB/T 25869-2010 Active National standards

GB/T 25869-2010 Onions—Guide to storage

GB/T 25869-2010 Onions—Guide to storage

Publish Date: 2011-01-10 Implement Date: 2011-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 25869-2010

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: \nSigns, packaging, transportation, storage

ICS Name: Food Composite

Publish Date: 2011-01-10

Implement Date: 2011-06-01

Pages: 7 pages

Scope

This standard provides storage guidelines for onions (Allium cepa Linnaeus) under both refrigerated and non-refrigerated conditions, with the aim of enabling their long-term storage and sale in a fresh state.
The scope of application of this standard is described in Appendix A.

Development Information

Word Count: 9 Thousand words Pages: 7 pages

Referenced Standards

ISO 2169:1981

Adopt standards

ISO 1673:1991

Related Standards

GB 2757-1981 Replaced

GB 2757-1981 Hygienic standard for distilled liquor and formulated liquor

Publish Date: 1981-09-23

GB/T 5490-1985 Replaced

GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils

Publish Date: 1985-11-02

GB/T 5491-1985 Replaced

GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction

Publish Date: 1985-11-02

GB/T 5492-1985 Replaced

GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste

Publish Date: 1985-11-02

GB/T 5493-1985 Replaced

GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture

Publish Date: 1985-11-02

GB/T 5494-1985 Replaced

GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels

Publish Date: 1985-11-02