DB1401/T 22-2024 Active Shanxi ProvinceLocal standards

\nDB1401/T 22-2024 Small Catering Business Management Standards

DB1401/T 22-2024

Publish Date: 2024-04-28 Implement Date: 2024-07-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB1401/T 22-2024
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Health, safety, and labor protection
ICS Name: Consumer services
Publish Date: 2024-04-28
Implement Date: 2024-07-28
Pages: 10 pages

Scope

It stipulates the operational and management requirements for small catering businesses (including beverage shops and pastry shops), including terms and definitions, basic requirements, venue requirements, facilities and equipment, personnel management, processing process control, takeout, public disclosure, and promotional information. It is applicable to the operation and management of small catering businesses (including beverage shops and pastry shops).

Development Information

Pages: 10 pages

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