DB6108/T 20.4-2021 Active Shaanxi ProvinceLocal standards

DB6108/T 20.4-2021 Yin-Dou-Mushroom Standard Consortium Part 4: Production Technology Specification for Liquid Fungus Cultures

DB6108/T 20.4-2021 Yin-Dou-Mushroom Standard Consortium Part 4: Production Technology Specification for Liquid Fungus Cultures

Publish Date: 2021-03-31 Implement Date: 2021-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB6108/T 20.4-2021

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Agricultural and forestry technology

ICS Name: Agriculture and forestry

Publish Date: 2021-03-31

Implement Date: 2021-04-01

Pages: 9 pages

Scope

This document specifies the terms and definitions, basic requirements, production of liquid fungal strains, and the use of liquid fungal strains for morels, as well as the technical requirements for recordkeeping and archiving. This document is applicable to the production of liquid fungal strains for morels in Yulin and similar regions.

Development Information

Pages: 9 pages

Same series standard

DB6108/T 20.1-2021 DB6108/T 20.1-2021 Sheep Mushroom Standard Consortium Part 1: Production Environment DB6108/T 20.2-2021 Mushroom Morel Standard Consortium Part 2: Strain DB6108/T 20.3-2021 Mushroom Cortex Standard Consortium Part 3: Cultivation Technical Regulations for Strain Production DB6108/T 20.5-2021 Yin Zhu Standard Consortium Part 5: Procedural Regulations for Facility Cultivation Technology DB6108/T 20.6-2021 DB6108/T 20.6-2021, Standard Integrated Body for Morels (Mushroom) - Part 6: Product grading and processing DB6108/T 20.7-2021 Yin-Dou-Ji Standard Consortium Part 7: Regulations for Pest and Disease Prevention and Control Techniques

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