T/GZYJNY T/GZYJNY-03-2024 Active Group standards

T/GZYJNY T/GZYJNY-03-2024 Eco-agricultural park (farm/manor)

T/GZYJNY T/GZYJNY-03-2024 Eco-agricultural park (farm/manor)

Publish Date: 2024-07-31 Implement Date: 2024-08-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GZYJNY T/GZYJNY-03-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated agriculture and forestry
Publish Date: 2024-07-31
Implement Date: 2024-08-10

Scope

Main Technical Content: 1. Scope This standard specifies the terms and definitions, environmental conditions of the production area, production management and processes, processing, packaging, labeling, storage, transportation, sales, and operational management for ecological agricultural parks (farms/manors). This standard applies to the production, processing, sales, and operational management of ecological agricultural parks (farms/manors), as well as the production of ecological agricultural inputs. 2. Normative References The following documents are essential for the application of this document. For referenced documents with a specified date, only the version on that date applies to this document. For referenced documents without a specified date, the latest version (including all amendments) applies to this document. - GB 3095: Environmental Air Quality Standards - GB 5084: Farmland Irrigation Water Quality Standards - GB 5749: Sanitary Standards for Drinking Water - GB 11607: Fishery Water Quality Standards - GB 14881: National Food Safety Standards - General Hygiene Standards for Food Production - GB 15618: Soil Environmental Quality Standards - GB 16716.1: Packaging and Packaging Waste - Part 1: General Principles for Treatment and Utilization - GB 18596: Pollutant Discharge Standards for Livestock and Poultry Breeding - GB/T 19630: Organic Products - GB/T 20014: Good Agricultural Practice (GAP) National Standards - GB/T 27341: Hazard Analysis and Critical Control Points (HACCP) System - General Requirements for Food Manufacturing Enterprises - CAC/GL 32-1999: Guidelines for the Production, Processing, Labeling, and Marketing of Organic Food - International Federation of Organic Agriculture Movements (IFOAM) Organic Production and Processing Standards - RB/T 147-2018: Technical Specifications for Soil Fertilization and Soil Improvement Agents in Organic Plant Production - RB/T (to be numbered): Technical Specifications

Development Information

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