GB/T 14551-1993
Replaced
T/SDSNCH 013-2024
Active
Group standards
T/SDSNCH 013-2024 The complete quality control technical specifications for taste-improving tomato production
T/SDSNCH 013-2024 The complete quality control technical specifications for taste-improving tomato production
Price:
$ 30
Basic Information
Standard Code:
T/SDSNCH 013-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Integrated agriculture and forestry
Publish Date:
2024-06-18
Implement Date:
2024-06-21
Scope
Main technical content: This document stipulates the organizational management, technical requirements, and product quality management for the entire process of flavor tomato production. This document is applicable to agricultural enterprises, cooperatives, family farms, and other large-scale production entities engaged in the production and management of flavor tomatoes. Other production entities may refer to and use it for reference.
Development Information
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced