GB/T 15971-1995
Replaced
DB6101/T 3184-2024
Active
Shaanxi ProvinceLocal standards
DB6101/T 3184-2024 Guidelines for controlling oil, salt, and sugar in the staff cafeteria
DB6101/T 3184-2024 Guidelines for controlling oil, salt, and sugar in the staff cafeteria
Basic Information
Standard Code:
DB6101/T 3184-2024
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Service
Publish Date:
2024-02-06
Implement Date:
2024-03-06
Pages:
11 pages
Scope
This document provides guidance and suggestions on the principles, management content, management objectives, organizational management, management systems, and management measures for the use and management of oil, salt, and sugar in the staff cafeteria, and also provides relevant information. This document is applicable to the control of oil, salt, and sugar in the staff cafeteria.
Development Information
Related Standards
GB/T 16429-1996
Active
GB/T 16429-1996 Determination of the minimum ignition temperature of dust cloud
GB/T 16767-1997
Replaced
GB/T 16767-1997 Safety and service quality in the amusement park
GB/T 20647.1-2006
Active
GB/T 20647.1-2006 Guideline for community service—Part 1:General
GB/T 20647.2-2006
Active
GB/T 20647.2-2006 Guidelines for community service—Part 2:Environment management
GB/T 20647.3-2006
Active