GB 13482-1992 Replaced National standards force_standard

GB 13482-1992 Food additive—Sorbitan monooleate (Span 80)

GB 13482-1992 Food additive—Sorbitan monooleate (Span 80)

Publish Date: 1992-06-04 Implement Date: 1993-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 13482-1992

Standard Type: National standards

Standard Status: Replaced

is_force_gb: yes

CCS Name: Synthetic food additives

ICS Name: Food additives

Publish Date: 1992-06-04

Implement Date: 1993-03-01

Publisher: The National Technical Supervision Bureau

Technical Committee: The Beijing Research Institute of Chemical Technology of the Ministry of Chemical Industry and the Food Hygiene Supervision and Inspection Center of the Ministry of Health

Pages: 9 pages

Development Information

Drafting Units:

Wenzhou Qingming Chemical Plant

Drafting Persons:

Ma Dan, Kim Jong-min, and Zhu Liang

Word Count: 15 Thousand words Pages: 9 pages

Superseded by the following standards

GB 13482-2011 Food Safety National Standard for Food Additives: Sodium Lauryl Glyceryl Monostearate (Span 80) GB 13482-2010 Food Safety National Standard: Food Additives: Sodium Monolaurate (Span 80)

Referenced Standards

GB 8450 GB 8451 GB/T 601-2002 Chemical reagent Preparations of standard volumetric solutions GB/T 601-2016 Chemical reagent—Preparations of reference titration solutions GB/T 602-2002 Chemical reagent—Preparations of standard solutions for impurity GB/T 603-2002 Chemical reagent—Preparations of reagent solutions for use in test methods GB/T 603-2023 Chemical reagent—Preparations of reagent solutions for use in test methods GB/T 1250-1989 Rules for expression and judgement of limiting values GB/T 6283-1986 Chemical products—Determination of water—Karl fischer method (general method) GB/T 6283-2008 Chemical products—Determination of water Karl·fischer method(general method) GB/T 8170-1987 Rules for rounding off of numberical values GB/T 8170-2008 Rules of rounding off for numerical values & expression and judgement of limiting values GB/T 602-2026 Chemical reagent—Preparations of standard solutions for impurity

Adopt standards

FAO/WHO FNP25-82

Related Standards

GB 1975-1980 Replaced

GB 1975-1980 Food additive—Agar

Publish Date: 1980-01-01

GB 1976-1980 Replaced

GB 1976-1980 Food additive—Sodium alga acid

Publish Date: 1980-01-01

GB 1916-1980 Replaced

GB 1916-1980 Food additive—Tertiary butyl-4-hydroxyl anisole

Publish Date: 1980-04-01

GB 3263-1982 Replaced

GB 3263-1982 Food additive Propyl gallate

Publish Date: 1982-06-25

GB 3861-1983 Replaced

GB 3861-1983 Food additive Vanillin

Publish Date: 1983-09-16

GB 3862-1983 Replaced

GB 3862-1983 Food additive Natural menthol

Publish Date: 1983-09-16