DB6101/T 165-2020 Active Shaanxi ProvinceLocal standards

DB6101/T 165-2020 Cui Xiang kiwi cultivation technical specification

DB6101/T 165-2020 Cui Xiang kiwi cultivation technical specification

Publish Date: 2020-11-12 Implement Date: 2020-12-12 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB6101/T 165-2020
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Integrated agriculture and forestry
Publish Date: 2020-11-12
Implement Date: 2020-12-12
Pages: 13 pages

Scope

This document establishes the management technical requirements for the production of "Cui Xiang" kiwifruit, including aspects such as site selection, soil and fertilizer management, water management, shaping and pruning, flower and fruit management, and pest and disease control. This document is applicable to the cultivation of "Cui Xiang" kiwifruit in the Xi'an area.

Development Information

Pages: 13 pages

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