GB/T 34610-2017 Active National standards

GB/T 34610-2017 Water saving enterprises—Coking industry

GB/T 34610-2017 Water saving enterprises—Coking industry

Publish Date: 2017-10-14 Implement Date: 2018-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 34610-2017

Standard Type: National standards

Standard Status: Active

is_force_gb: no

CCS Name: Technical management

ICS Name: Production, production management

Publish Date: 2017-10-14

Implement Date: 2018-05-01

Pages: 7 pages

Scope

This standard specifies the terms and definitions, evaluation index system, and requirements for the evaluation of water-saving enterprises in the coking industry. This standard is applicable to the evaluation of water-saving enterprises in the coking industry.

Development Information

Word Count: 12 Thousand words Pages: 7 pages

Referenced Standards

GB/T 7119-2006 Evaluating guide for water saving enterprises GB 16171 GB/T 21534-2008 Industrial water usage and conservation—Terminology GB/T 12452-1990 The general principles of water balance and testing in enterprises GB/T 12452-2008 The general principles of water balance test in enterprises GB/T 12452-2022 General principles of water balance test GB/T 18820-2002 General principles of stipulation of water intake norm for industrial product GB/T 18820-2011 General principles of stipulation of water intake norm for industrial product GB/T 18820-2023 General principles of drafting norm of water intake for industry GB/T 18916.2-2002 Norm of water intake—Part 2:Iron and steel complex GB/T 18916.2-2012 Norm of water intake—Part 2:Iron and steel complex GB/T 18916.2-2022 Norm of water intake—Part 2: Iron and steel complex GB 24789-2009 General provisions on equipping and managing of the measuring instrument of water in organization of water using GB/T 24789-2022 General rules for equipping and managing of the water measuring instrument in water-use organization

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