DB3301/T 0359.1-2022 Active Zhejiang ProvinceLocal standards

DB3301/T 0359.1-2022 The standard for catering management in centralized isolation and medical observation facilities for prevention and control of novel coronavirus pneumonia Part 1: Food preparation and delivery

Publish Date: 2022-03-18 Implement Date: 2022-03-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB3301/T 0359.1-2022

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Other services

Publish Date: 2022-03-18

Implement Date: 2022-03-18

Pages: 9 pages

Development Information

Pages: 9 pages

Same series standard

DB3301/T 0359.2-2022 Prohibition and Regulation of Covid-19 in China - Management Guidelines for Centralized Isolation and Medical Observation Sites - Part 2: Meal Delivery and Distribution for Food Service

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