T/ZNZ 064-2021 Active Group standards

T/ZNZ 064-2021 Green food waxberry production technical specifications

Publish Date: 2021-05-25 Implement Date: 2021-06-25 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/ZNZ 064-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Plant cultivation

Publish Date: 2021-05-25

Implement Date: 2021-06-25

Scope

Main technical content: This document stipulates the technical requirements for the planting, variety selection, seedling cultivation, transplanting, cultivation management, pest and disease prevention and control, harvesting, packaging, storage and transportation, and product traceability of green food loquats. This document is applicable to the open-field production of green food loquats.