GB/T 19023-2003
Replaced
DB3305/T 205-2021
Active
Zhejiang ProvinceLocal standards
DB3305/T 205-2021 Guidelines for Standardizing the Capacity Building of Basic Level Food Safety Sampling Inspection
DB3305/T 205-2021 Guidelines for Standardizing the Capacity Building of Basic Level Food Safety Sampling Inspection
Basic Information
Standard Code:
DB3305/T 205-2021
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food Composite
ICS Name:
Comprehensive quality
Publish Date:
2021-09-17
Implement Date:
2021-09-18
Pages:
12 pages
Development Information
Related Standards
SB/T 10477-2008
Active
SB/T 10477-2008 Specification for hotel pillows
GB/T 24359-2009
Replaced
GB/T 24359-2009 Quality requirements for third party logistics service
GB/T 7826-2012
Active
GB/T 7826-2012 Analysis techniques for system reliability—Procedure for failure mode and effects analysis(FMEA)
GB/T 9414.1-2012
Active
GB/T 9414.1-2012 Maintainability—Part 1:Application guide
GB/T 31149-2014
Active