SN/T 4139-2015 Active Industry standards-Product inspection

SN/T 4139-2015 Determination of Residual Amounts of Bensamethoxazone in Exported Fruits and Vegetables

SN/T 4139-2015 Determination of Residual Amounts of Bensamethoxazone in Exported Fruits and Vegetables

Publish Date: 2015-02-09 Implement Date: 2015-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: SN/T 4139-2015
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Food hygiene
ICS Name: General methods for food testing and analysis
Publish Date: 2015-02-09
Implement Date: 2015-09-01

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