GB/T 14551-1993
Replaced
T/SNX 7-2023
Active
Group standards
T/SNX 7-2023 The production technology specifications for late-maturing citrus in Sui'ning County
T/SNX 7-2023 The production technology specifications for late-maturing citrus in Sui'ning County
Price:
$ 30
Basic Information
Standard Code:
T/SNX 7-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Integrated agriculture and forestry
Publish Date:
2023-01-06
Implement Date:
2023-01-10
Scope
Main Technical Content: Sui Ning Late-Ripening Citrus Production Technical Specifications 1 Scope This document specifies the terminology and definitions, garden requirements, garden establishment, seedling planting, soil and water management, pruning and shaping, flower and fruit management, pest and disease control, and fruit harvesting for late-ripening citrus in Sui Ning. It applies to the production and management of late-ripening citrus in Sui Ning. 2 Normative References The following documents are essential references for this document through normative citation. Among them, the referenced documents with a specified date apply only to the version corresponding to that date; for those without a specified date, the latest version (including all amendments) applies. - GB 3095: Environmental Air Quality Standards - GB 5040: Quarantine Procedures for Citrus Seedlings - GB 5084: Farmland Irrigation Water Quality Standards - GB/T 8321: Guidelines for the Rational Use of Pesticides (All Parts) - GB 15618: Soil Environmental Quality – Standards for Soil Pollution Risk Control in Agricultural Land (Trial) - GB/T 17997: Field Operation Procedures and Spray Quality Evaluation for Pesticide Sprayers - GB/T 18877: Organic-Inorganic Compound Fertilizers - NY/T 393: Green Food – Guidelines for Pesticide Use - NY/T 394: Green Food – Guidelines for Fertilizer Use - NY 525: Organic Fertilizers - DB51/T 1393-2011: Technical Specifications for Citrus Garden Establishment 3 Terminology and Definitions The following terms and definitions apply to this document. 3.1 Sui Ning Late-Ripening Citrus A general term for citrus varieties grown in Sui Ning City, with a ripening and harvesting period spanning winter and extending to May of the following year, including cultivars such as Chunjian, Daya, Zhihuo, Woran, and Qingjian. 4 Garden Requirements 4.1 Climate Conditions Annual average temperature of 14°C to 21°C, with a minimum average temp
Development Information
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