GB/T 3242-1982
Replaced
GB/T 31784-2015
Active
National standards
GB/T 31784-2015 Code of practice for grading and inspecting of commercial potatoes
GB/T 31784-2015 Code of practice for grading and inspecting of commercial potatoes
Basic Information
Standard Code:
GB/T 31784-2015
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Agricultural and forestry technology
ICS Name:
Plant cultivation
Publish Date:
2015-07-03
Implement Date:
2015-11-02
Pages:
21 pages
Scope
This standard specifies the quality requirements, inspection methods, grade determination, packaging, and labeling for various grades of potato products used for different purposes (fresh consumption, potato chip processing, French fry processing, whole flour processing, and starch processing).
This standard applies to the grade determination of potato products.
Development Information
Referenced Standards
GB/T 5009.7-2008 Determination of reducing sugar in foods
GB/T 5009.8-2008 Determination of saccharose in foods
GB/T 8855-1988 Fresh fruits and vegetables—Sampling
GB/T 8855-2008 Fresh fruits and vegetables—Sampling
NY/T 1655-2008 NY/T 1655-2008 General Guidelines for Packaging Labeling of Vegetables
GB/T 8855-2025 Fresh fruits and vegetables—Sampling
Related Standards
GB/T 3543.2-1995
Replaced
GB/T 3543.2-1995 Rules for agricultural seed testing—Sampling
GB/T 3543.3-1995
Replaced
GB/T 3543.3-1995 Rules for agricultural seed testing—Purity analysis
GB 6141-1985
Replaced
GB 6141-1985 Qualities grading of main cultivated legume seeds
GB 6142-1985
Replaced
GB 6142-1985 Qualities grading of main cultivated grasses seeds
GB 6143-1985
Abolished