T/IMQBPA 0024-2024 Active Group standards

T/IMQBPA 0024-2024 Guidelines for Cultivation and Harvest of Tu County Pepper

Publish Date: 2024-12-19 Implement Date: 2024-12-19 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 30

Out of stock

Basic Information

Standard Code: T/IMQBPA 0024-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Plant cultivation

Publish Date: 2024-12-19

Implement Date: 2024-12-19

Scope

Main technical content: This document specifies the seedling cultivation, transplanting, field management, pest and disease prevention and control, and harvesting and storage techniques during the cultivation and harvesting of peppers in Tuo County. This document is applicable to the production of peppers in Tuokoto County.