GB/T 14551-1993
Replaced
T/GZNFCY 1-2023
Active
Group standards
T/GZNFCY 1-2023 Tea trading service: Inspection and appraisal specifications
T/GZNFCY 1-2023 Tea trading service: Inspection and appraisal specifications
Price:
$ 30
Basic Information
Standard Code:
T/GZNFCY 1-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Agriculture, forestry
ICS Name:
Integrated agriculture and forestry
Publish Date:
2023-03-16
Implement Date:
2023-04-01
Scope
Scope: This document specifies the terms and definitions, inspection conditions, sampling, testing, evaluation and identification, result determination, reporting results, and packaging restoration in tea trading services. This document is applicable to inspection and appraisal in tea trading services. Main technical content: (1) Main contents of the standard: The main contents of the standard include inspection conditions, sampling, testing, evaluation and identification, result determination, reporting results, and packaging restoration in tea trading services. (2) Determination basis of main contents: 1. Terms and definitions: The standard defines terms such as "tea evaluation and identification", "warehouse odor", "stuffy odor", and "unacceptable odor". Some definitions refer to the content of GB/T 14487 and are modified based on actual situations. 2. Inspection conditions: (1) Inspection environment: It stipulates the environment for tea inspection, including the size of the inspection room, interior color, indoor odor, outdoor noise, indoor lighting, indoor temperature and humidity, etc. It mainly refers to the relevant provisions of GB/T 18797-2012. (2) Inspection instruments: It stipulates the inspection instruments used in tea trading services, including weighing tools, materials for restoring tea packaging, and auxiliary tools. Some contents refer to the relevant provisions of GH/T 1070 and the "Donghe Internal Catalogue (2000-2004)". (3) Inspection personnel: It stipulates the training and assessment requirements for tea inspection personnel, as well as their behavioral norms, referring to GB/T 23776-2018 and formulating them based on actual situations. 3. Sampling: Each piece of tea needs to be sampled, and the sampling is conducted in accordance with the relevant provisions of GB/T 4. Inspection: (1) Inspection items: It stipulates the inspection items of tea, including authenticity inspection, weight inspecti
Development Information
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced