SB/T 10711-2012 Active Industry standards-Business

SB/T 10711-2012 Technical Regulation on circulation of bulk wines

SB/T 10711-2012 Technical Regulation on circulation of bulk wines

Publish Date: 2012-08-01 Implement Date: 2012-11-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10711-2012

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Fermented wine

ICS Name: Alcoholic beverages

Publish Date: 2012-08-01

Implement Date: 2012-11-01

Pages: 12 pages

Scope

This standard specifies the technical requirements for the circulation process of raw wine.
This standard applies to the supervision and inspection, transportation, and storage of raw wine.

Development Information

Word Count: 11 Thousand words Pages: 12 pages

Referenced Standards

GB/T 15038-1994 Analytical methods of wine and fruit-wine GB/T 15038-2006 Analytical methods of wine and fruit wine

Related Standards

GB 10344-1989 Replaced

GB 10344-1989 Standard for the labelling of alcoholic beverage

Publish Date: 1989-02-22

GB/T 10345.2-1989 Replaced

GB/T 10345.2-1989 Evaluate method of sense of Chinese spirits

Publish Date: 1989-02-22

GB/T 10345.3-1989 Replaced

GB/T 10345.3-1989 Methods for determination of alcohol in Chinese spirits

Publish Date: 1989-02-22

GB/T 10345.4-1989 Replaced

GB/T 10345.4-1989 Method for determination of total acid in Chinese spirits

Publish Date: 1989-02-22

GB/T 10345.6-1989 Replaced

GB/T 10345.6-1989 Method for determination of solid in Chinese spirits

Publish Date: 1989-02-22

GB/T 10345.7-1989 Replaced

GB/T 10345.7-1989 Method for determination of ethyl acetate in Chinese spirits(GLC)

Publish Date: 1989-02-22