T/XJY 1117-2021 Active Group standards

T/XJY 1117-2021 "Huanghuali in Xiangjiang Source"

Publish Date: 2021-11-01 Implement Date: 2021-11-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/XJY 1117-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Economic crops

ICS Name: Plant cultivation

Publish Date: 2021-11-01

Implement Date: 2021-11-01

Scope

Scope: This document specifies the requirements for the production environment, cultivation management, pest and disease control, harvesting, packaging and transportation, and field archives of "Xiangjiangyuan" daylilies in Hunan Province. This document is applicable to the production of "Xiangjiangyuan" daylilies in Hunan Province. Main technical content: (1) This standard is drafted in accordance with the provisions of GB/T 1.1-2020, "Guide for Standardization Work - Part 1: Structure and Drafting Rules for Standardization Documents". (2) This standard stipulates that the production environment shall comply with the requirements of T/XJY 1001-2021. (3) This standard specifies the terms and definitions, production environment, cultivation management, pest and disease control, harvesting, packaging and transportation, and field archives for the production of "Xiangjiangyuan" daylilies. (4) Based on relevant standards and the actual production situation in the "Xiangjiangyuan" daylily production area, this standard lists the main types of pests and diseases that occur during the production process of "Xiangjiangyuan" daylilies, as well as the pesticides and methods used to control them. This standard adheres to the principle of prevention through agricultural, physical, and biological methods, with chemical control as a supplementary measure. The use of highly toxic, highly residual, highly bioaccumulative, teratogenic, and mutagenic pesticides that are restricted by the state is strictly prohibited. (5) Based on advanced practices in food safety production and agricultural standardization, this standard proposes requirements for field archive management.