DB23/T 2687-2020 Active Heilongjiang ProvinceLocal standards

\nDB23/T 2687-2020 Management Procedures for Assessing and Evaluating the Eating Quality of Rice

DB23/T 2687-2020

Publish Date: 2020-09-18 Implement Date: 2020-10-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB23/T 2687-2020
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Integrated food and feed crops
ICS Name: Cereals, legumes, and their products
Publish Date: 2020-09-18
Implement Date: 2020-10-18
Pages: 9 pages

Development Information

Pages: 9 pages

Related Standards

Contact Us