T/GZSX 056-2019 Active Group standards

T/GZSX 056-2019 Sharon fresh fruit

T/GZSX 056-2019 Sharon fresh fruit

Publish Date: 2019-12-30 Implement Date: 2020-01-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GZSX 056-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Integrated agriculture and forestry
Publish Date: 2019-12-30
Implement Date: 2020-01-10

Scope

Scope: This standard specifies the terms and definitions, requirements, inspection rules, and packaging, transportation, and storage for fresh prickly pear fruits. This standard applies to fresh prickly pear fruits and processing raw materials; Main technical content: Item Indicator Inspection method Single fruit weight, g ≥8 GB/T 10651 Longitudinal diameter, cm ≥2 GB/T 10651 Vitamin C, mg/100g ≥1100 GB 5009.86 Soluble solids a, % ≥13.0 GB/T 12143 Lead (as Pb), mg/kg ≤0.1 GB 5009.12 Cadmium (as Cd), mg/kg ≤0.05 GB 5009.15 Hexachlorobenzene, mg/kg ≤0.05 GB 23200.113 Dichlorodiphenyltrichloroethane, mg/kg ≤0.05 GB 23200.113 Rodenticide, mg/kg ≤1.0 GB 23200.113 DDT, mg/kg ≤0.05 GB 23200.113 Chlorpyrifos, mg/kg ≤0.05 GB 23200.113 Phosphamidon, mg/kg ≤0.05 GB 23200.113 Parathion, mg/kg ≤0.01 GB 23200.113 Methamidophos, mg/kg ≤0.01 GB 23200.113 Fenthion, mg/kg ≤0.5 GB 23200.113

Development Information

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