GB 1352-1986
Replaced
NY/T 5191-2002
Replaced
Industry standards-Agriculture
NY/T 5191-2002 Non-polluting food fangzi processing technology specifications
NY/T 5191-2002 Non-polluting food fangzi processing technology specifications
Basic Information
Standard Code:
NY/T 5191-2002
Standard Type:
Industry standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2002-07-25
Implement Date:
2002-09-01
Pages:
6 pages
Development Information
Referenced Standards
GB 2760-1996 Hygienic standards for uses of food additives
GB 2760-2007 Hygienic standards for uses of food additives
GB 2760-2011 Food Safety National Standards and Standard for Food Additives Usage
GB 2760-2014 Food Safety National Standards for Food Additives Usage
GB 2760-2024 Food Safety National Standard and Standards for Use of Food Additives
GB 5749-1985 Sanitary standard for drinking water
GB 5749-2006 Standards for drinking water quality
GB 5749-2022 Standards for drinking water quality
GB 7718-1994 General standard for the labelling of foods
GB 7718-2004 General standard for the labeling of prepackaged foods
GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules
GB/T 10459-1989 Broad beans
GB/T 10459-2008 Broad bean
GB/T 10460-1989 Peas
GB/T 10460-2008 Peas
GB/T 10462-1989 Green beans
GB/T 10462-2008 Mung bean
NY 5188-2002 Non-polluting food fern noodles
GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods