T/XJHZ 2-2021 Abolished Group standards

T/XJHZ 2-2021 July jujube cultivation technical specification

T/XJHZ 2-2021 July jujube cultivation technical specification

Publish Date: 2021-12-08 Implement Date: 2022-01-07 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/XJHZ 2-2021
Standard Type: Group standards
Standard Status: Abolished
is_force_gb: no
CCS Name: Economic forests and by-products
ICS Name: Plant cultivation
Publish Date: 2021-12-08
Implement Date: 2022-01-07

Scope

Main Technical Content: 1. Scope This document specifies the comprehensive technical requirements for July fresh jujube cultivation in Xinjiang, including planting areas, orchard establishment, pruning and shaping, soil and water management, flower and fruit protection, pest and disease control, and fruit harvesting. This document applies to the production of pesticide-free July fresh jujube and dried jujube in Xinjiang. 2. Normative Reference Documents The content of the following documents is an integral part of this document through normative reference. Among them, the referenced documents with a specified date apply only to the version corresponding to that date; the latest version (including all amendment lists) of the unspecified date referenced documents applies to this document. - GB 4285: Standards for the Safe Use of Pesticides - GB/T 8321: Guidelines for the Rational Use of Pesticides - NY/T 496: General Guidelines for the Rational Use of Fertilizers - DB65/T 2011: Technical Regulations for Jujube Cultivation in Cold Regions of Xinjiang - DB65/T 3089: Environmental and Conditions for Jujube Planting in Xinjiang - DB65/T 3098: Jujube Harvesting Techniques in Xinjiang - DB65/T 3103: Prevention and Control Techniques for Low-temperature Frost Damage to Jujube in Xinjiang - DB65/T 3104: Prevention and Control Techniques for Sandstorm Disasters to Jujube in Xinjiang - DB65/T 3216: Technical Regulations for Live Planting of Jujube in Xinjiang 3. Typical Cultivation Areas 3.1 Cold Cultivation Areas - Changji Hui Autonomous Prefecture, Yili Kazakh Autonomous Prefecture, Urumqi, Shihezi, and Boluo, etc. - Temperate continental arid and semi-arid climate, with an annual average temperature of 4 ℃ to 9 ℃, a cumulative temperature above 10 ℃ of less than 3,400 ℃, and annual precipitation of more than 100 mm to 200 mm. The frost-free period lasts 140 to 185 days. Jujube trees cannot survive the winter in bare soil. 3.2 Non-Cold Cu

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