GB/T 14551-1993
Replaced
NY/T 713-2003
Active
Industry standards-Agriculture
NY/T 713-2003 Determination of vanillin in vanilla pods
NY/T 713-2003 Determination of vanillin in vanilla pods
Basic Information
Standard Code:
NY/T 713-2003
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Spices, seasonings, and related products
ICS Name:
Integrated agriculture and forestry
Publish Date:
2003-12-01
Implement Date:
2004-03-01
Pages:
8 pages
Scope
This standard specifies the method for determining vanillin in Vanilla fragrans (Salisbury) Ames and syn. Vanilla planifolia Andrews species. This standard is applicable to the determination of vanillin in Vanilla fragrans pods, cut segments, and powders. This standard is not applicable to the determination of vanillin in Vanilla fragrans pod extracts. This standard describes three analytical methods for analyzing vanillin: a) High-performance liquid chromatography; b) Ultraviolet spectrophotometry; c) Gas chromatography.
Development Information
Referenced Standards
Adopt standards
ISO 5565-2:1999
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced