GB 25544-2010 Active National standards force_standard

GB 25544-2010 Food Safety National Standard: Food Additives DL-Malic Acid

GB 25544-2010 Food Safety National Standard: Food Additives DL-Malic Acid

Publish Date: 2010-12-21 Implement Date: 2011-02-21 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 25544-2010
Standard Type: National standards
Standard Status: Active
is_force_gb: yes
CCS Name: Health, safety, and labor protection
ICS Name: -
Publish Date: 2010-12-21
Implement Date: 2011-02-21
Pages: 11 pages

Scope

This standard applies to DL-malic acid, a food additive made from maleic anhydride and cis/trans maleic acid as raw materials, which is obtained through hydration reaction, concentration and crystallization, dehydration, and drying.

Development Information

Word Count: 17 Thousand words Pages: 11 pages

Related Standards

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