SN/T 1133-2002 Abolished Industry standards-Product inspection

SN/T 1133-2002 The method for detecting the residual amount of mycotoxins in imported and exported meat and meat products - Drilling method

SN/T 1133-2002 The method for detecting the residual amount of mycotoxins in imported and exported meat and meat products - Drilling method

Publish Date: 2002-08-02 Implement Date: 2003-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: SN/T 1133-2002
Standard Type: Industry standards
Standard Status: Abolished
is_force_gb: no
CCS Name: Food hygiene
ICS Name: General methods for food testing and analysis
Publish Date: 2002-08-02
Implement Date: 2003-01-01

Development Information

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