QB/T 4853-2015 Active Industry standards-Light industry

QB/T 4853-2015 The method for determining the stable oxygen isotope ratio of water in wine (18O/16O) using isotope balance exchange method

QB/T 4853-2015 The method for determining the stable oxygen isotope ratio of water in wine (18O/16O) using isotope balance exchange method

Publish Date: 2015-10-10 Implement Date: 2016-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: QB/T 4853-2015
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Fermented wine
ICS Name: Alcoholic beverages
Publish Date: 2015-10-10
Implement Date: 2016-03-01
Pages: 7 pages

Scope

This standard is applicable to the determination of the stable oxygen isotope ratio (18O/16O) in wine.

Development Information

Pages: 7 pages

Related Standards

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