T/XJY 2106-2023 Hunan Chili Autumn Late Cultivation Technical Specifications
T/XJY 2106-2023
Basic Information
Scope
Main technical content: This document specifies the requirements for the production environment, facility requirements, seedling cultivation, pre-planting preparation, planting, field management, pest and disease control, harvesting, packaging, and storage of "Hunan Chili" in the autumn postponed production. This document is applicable to the production of autumn postponed chili in Hunan. Based on the current successful experiences and practices of autumn postponed chili production in Hunan, this document stipulates the cultivation and management requirements throughout the whole process, including land preparation and base fertilization, seedling cultivation (including variety selection, sowing time, seedling management, and strong seedling specifications), planting (seedlings), field management (including water management and fertilizer application), harvesting, and waste disposal. For example, in the section on land preparation and base fertilization, it stipulates deep plowing and sunning of the soil, disinfection, fertilizer types and quantities, and the requirements for digging ditches and making beds; in the section on seedling cultivation, it stipulates the selection of variety types, seed quality requirements, suitable sowing times for different types of varieties, the selection of seedling cultivation methods and their sowing quantities, the temperature and humidity management during the seedling stage for direct sowing and transplanted seedlings, and the management of strong seedlings; in the section on planting (seedlings), it stipulates the planting time, thinning time, planting spacing, and planting methods; in the section on field management, it stipulates water management, the types of foliar fertilizers applied for top dressing, and the concentration and frequency of root fertilizers; in the section on harvesting, packaging, and storage, it stipulates the harvesting time, methods, packaging, and storage requirements; in the section on waste disposal