DB4202/T 15-2021 Active Hubei ProvinceLocal standards

DB4202/T 15-2021 Determination of residual amounts of Propamocarb in wine by gas chromatography

Publish Date: 2021-11-12 Implement Date: 2021-11-12 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB4202/T 15-2021

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Food hygiene

ICS Name: General methods for food testing and analysis

Publish Date: 2021-11-12

Implement Date: 2021-11-12

Pages: 10 pages

Scope

Determination of the residual amount of chlorothalonil in wine

Development Information

Pages: 10 pages

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