GB 1975-1980
Replaced
DB5109/T 8-2020
Replaced
Sichuan ProvinceLocal standards
DB5109/T 8-2020 Geographical Indications Product Zhuoqianjing Salt Processing Technical Specification
DB5109/T 8-2020 Geographical Indications Product Zhuoqianjing Salt Processing Technical Specification
Basic Information
Standard Code:
DB5109/T 8-2020
Standard Type:
Local standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Salt products
ICS Name:
Food additives
Publish Date:
2020-11-27
Implement Date:
2020-11-27
Pages:
16 pages
Scope
This document specifies the terms and definitions for the production and processing of Zhuotongjing salt, the scope of protection for geographical indication products, product classification, technical requirements, test methods, inspection rules, determination rules, marking, labeling, packaging, transportation, storage, and shelf life requirements. This document is applicable to the production and inspection of geographical indication products, Zhuotongjing salt.
Development Information
Superseded by the following standards
Related Standards
GB 1976-1980
Replaced
GB 1976-1980 Food additive—Sodium alga acid
GB 1916-1980
Replaced
GB 1916-1980 Food additive—Tertiary butyl-4-hydroxyl anisole
GB 3263-1982
Replaced
GB 3263-1982 Food additive Propyl gallate
GB 3861-1983
Replaced
GB 3861-1983 Food additive Vanillin
GB 3862-1983
Replaced