DB45/T 2158-2020 Active Guangxi Zhuang Autonomous RegionLocal standards

DB45/T 2158-2020 Production specifications for fresh and wet rice noodles

DB45/T 2158-2020 Production specifications for fresh and wet rice noodles

Publish Date: 2020-10-12 Implement Date: 2020-11-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB45/T 2158-2020
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Cereals, legumes, and their products
Publish Date: 2020-10-12
Implement Date: 2020-11-20
Pages: 16 pages

Development Information

Pages: 16 pages

Related Standards

Contact Us