GB 2757-1981
Replaced
DB34/T 3053-2017
Active
Anhui ProvinceLocal standards
DB34/T 3053-2017 Determination of Non-Volatile Organic Acids in Baijiu by High Performance Liquid Chromatography-Tandem Mass Spectrometry (HPLC-MS/MS)
DB34/T 3053-2017 Determination of Non-Volatile Organic Acids in Baijiu by High Performance Liquid Chromatography-Tandem Mass Spectrometry (HPLC-MS/MS)
Price:
$ 30
Basic Information
Standard Code:
DB34/T 3053-2017
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food hygiene
ICS Name:
Food Composite
Publish Date:
2017-12-30
Implement Date:
2018-01-30
Pages:
11 pages
Scope
This standard specifies the analytical method for determining the content of non-volatile organic acids in liquor samples by high-performance liquid chromatography-tandem mass spectrometry. This standard is applicable to the determination of the content of tartaric acid, malic acid, gallic acid, chlorogenic acid, caffeic acid, p-coumaric acid, and ferulic acid in liquor.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced