GB/T 14551-1993
Replaced
DB52/T 1503.15-2020
Active
Guizhou ProvinceLocal standards
DB52/T 1503.15-2020 DB52/T 1503.15-2020 Guizhou kiwi fruit Part 15: Technical specification for classification of Guichang kiwi fruit
DB52/T 1503.15-2020 DB52/T 1503.15-2020 Guizhou kiwi fruit Part 15: Technical specification for classification of Guichang kiwi fruit
Price:
$ 30
Basic Information
Standard Code:
DB52/T 1503.15-2020
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Technical management
ICS Name:
Integrated agriculture and forestry
Publish Date:
2020-07-06
Implement Date:
2020-10-06
Pages:
12 pages
Development Information
Same series standard
DB52/T 1503.1-2020 Guizhou kiwi fruit Part 1: Field preservation technical regulations for kiwi germplasm resources
DB52/T 1503.2-2020 Guizhou kiwi fruit Part 2: Standards for the breeding and selection of kiwi varieties
DB52/T 1503.3-2020 Guizhou kiwi fruit - Part 3: Standards for kiwi fruit seedling propagation techniques
DB52/T 1503.4-2020 Guizhou kiwi fruit - Part 4: Fertilization technical regulations for mountainous kiwi fruit
DB52/T 1503.5-2020 Gansu Actinidia Part 5: Mountain Actinidia Irrigation and Fertilization Integration Technology Specification
DB52/T 1503.6-2020 Guizhou kiwi fruit, Part 6: Suitable site environmental conditions and cultivation technical specifications for Red Yang kiwi fruit
DB52/T 1503.7-2020 Gansu Actinidia arguta Part 7: Cultivation Techniques for the Guichang Actinidia arguta
DB52/T 1503.8-2020 Ganzhou kiwi fruit Part 8: Golden round kiwi suitable region ground environment conditions and cultivation technical specifications
DB52/T 1503.9-2020 Green Prohibition and Prevention Technology Regulations for the Diseases of Actinidia arguta Part 9: Actinidia Leaf Spot and Soft Rot Diseases in Guizhou Province
DB52/T 1503.10-2020 Guizhou kiwi fruit Part 10: Green prevention and control technical regulations for main pests of kiwi fruit
DB52/T 1503.11-2020 Guizhou kiwi fruit Part 11: Ecological regulation technical specifications for weeds in kiwi orchards
DB52/T 1503.12-2020 Guizhou kiwi fruit, Part 12: Pesticide safety use technical specifications for kiwi fruit
DB52/T 1503.13-2020 Guizhou kiwi fruit Part 13: Quality safety and risk monitoring technical specifications for kiwi fruit products
DB52/T 1503.14-2020 Guizhou kiwi fruit Part 14: Technical specification for grading of Red Yang kiwi fruit products
DB52/T 1503.16-2020 Guizhou kiwi fruit Part 16: Storage and preservation technical regulations for Red Yang kiwi fruit
DB52/T 1503.17-2020 Guizhou kiwi fruit Part 17: Storage and preservation technical specifications for Guichang kiwi fruit
DB52/T 1503.18-2020 Guizhou kiwi fruit Part 18: Production technical regulations for kiwi fruit concentrate juice
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced